Chicory – Benefits and Uses Overview
Chicory (Cichorium intybus) is a perennial herb in the daisy family. It is also called succory, blue sailors, or hendibeh in other parts of the world. Using Chicory Chicory’s bitter More...
Alfalfa is a grass rich in nutrients. While alfalfa is often used as feed for horses and rabbits, the plant has many medicinal uses as well.
Alfalfa is thought to lower cholesterol. It also may help relieve inflammation and digestive problems. It has been recommended to balance pH levels and hormones. Alfalfa may also fight fungal infections, skin problems, and joint disorders. It also has been used to treat:
In 2011, the USDA approved growing genetically engineered alfalfa. To be sure you are not eating genetically modified alfalfa, purchase only certified organic brands.
The information on this site it intended for general inquiry and informational purposes only and should not be considered a substitute for medical advice, diagnosis, or treatment. If you think you, or those under your care, are ill or in need of health care, please seek immediate medical attention. Always consult a doctor or other competent licensed clinician for specific advice about medical treatments for yourself or those under your care. Any use of, or reliance in any way upon, the information contained in the AlternativZ site and/or accessed through this site is solely at your own risk.
You Must Log In or Resister to Post a Comment.
Copyright © 2009-2014 AltMeds Digital Media, LLC. All Rights Reserved.